Scotland has been distilling whisky for over five hundred years, and today the country is home to more than 130 active distilleries spread across five distinct regions. Each region produces whisky with its own character, shaped by local water sources, climate, tradition and the preferences of the distillers themselves. Visiting Scottish distilleries is not just about tasting great whisky - it is about walking through history, breathing in the air of peat bogs and barley fields, and understanding why this small country produces a spirit that is revered around the world.